Healthy and with a zingy flavour
Home-grown watercress from your own vegetable garden! The fresh leaves lend a sharp accent to salads and meat dishes. And its young leaves are metabolism boosters. The vegetable seeds are organically certified. Sow the seeds from April to July in a moist seedbed outdoors. Thin out once and then plant in a shady, moist spot.
Space the watercress seeds 20 cm apart. Space the rows at a distance of 20 cm. Plant at a depth of 0.5 to 1 cm. Give the vegetable seeds a spot in partial shade or full sun. After sowing, water the seeds adequately. The vegetable seeds come in a bag containing approximately 0.1 grams. This is enough to sow 10 square metres.