Criss-Cross Cress
Growing your own organic cress (Lepidium sativum) is now child's play with the 'Criss-Cross Cress' sowing and growing set! Cress is a fast-growing annual that spreads quickly, so you won't have to wait long to see results! The tiny cress plants have a wonderfully fresh and fiery flavour! You can harvest after just 2 weeks or so. Then you get to enjoy the taste of home-grown cress!
Open the recyclable pouch and scatter the sachet of 'balanced food' inside. Pour in around 400 ml water, work the soil lightly with your fingers to loosen it, sow the seeds evenly and cover them lightly with the nutritious coconut coir potting soil. Place the pouch of sown seeds in a spot where they will get good light but not direct sunlight.
With the varied Bag-to-Nature range from Seedforfood, plants grow in a compact pouch made from recyclable HDPE, right there on your counter or balcony. All they need is some water and a bit of tender loving care.
Each pack contains organic seed, feed granules, compressed coconut coir potting soil in tablet form — and clear instructions, of course. Bag-to-Nature is a no-nonsense organic way of growing vegetables and herbs at home. And it's healthy and fun too. No green fingers needed and you keep your hands clean!