Spanish spiciness from your own garden.
A spicy chilli pepper from your own vegetable garden. The pepper 'Long Slim' (Capsicum annuum) produces long peppers with a sharp taste. For extra depth of flavour in your dishes. The vegetable seeds are organically certified. Sow the vegetable seeds in February and March in a seed tray when temperatures reach 20°C, or under glass outdoors later in the year. Thin out and transplant into pots to place on the window sill, in a greenhouse or on a patio. You can harvest from June and July.
Space the parsnip seeds 45 cm apart. Space the rows at a distance of 45 cm. Plant at a depth of 0.5 to 1 cm. Give the vegetable seeds a spot in full sun. After sowing, water the seeds adequately. The vegetable seeds come in a bag containing approximately 0.25 grams. This is enough to sow 5 square metres.